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Why Let Your Meat Rest Before Cutting?
The key to a flavorful steak is its juices. Once you understand this, the reason to rest the meat becomes very apparent.
Warm Up Your Meat
You should take your steaks out of the fridge and leave them on the counter for about 20 minutes before you cook them.
How Hot Does My Grill Have To Be?
How do you know when the grill is hot enough to cook your steak?