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Just picked up a dish from our To-Go section? Want some tips on cooking your butchery purchases? We've got you covered! All of our prepared meals are pre-cooked, but can be warmed up to your liking.
Buffalo Chicken Dip & Tuck Sauce:
These delicious additions are enjoyable cold or warm. These containers are microwave safe, but we have other options as well. We recommend that you pour the contents into a saucepan on your stovetop, and cook on a low-to-medium heat. We do not recommend walking away! Heat to a desired temperature, and enjoy.
Pairs Well With: Tortilla Chips, Chicken Wings, Celery
Mac & Cheese:
Set oven temperature to 350 degrees. The bottom tin is oven-safe. Remove plastic cover, and place on oven rack for 25 to 35 minutes. The topping will begin to brown, and the cheese will begin to bubble slightly. Heat to a desired temperature, and enjoy.
Pairs Well With: Pulled Pork, Steak, Chicken, Pork Chops, or delicious by itself!
Mix one part dry marinade to two parts light oil. We recommend adding a little red vinegar for extra flavor. The oil is your choice! Some prefer to use flavored oils, while some prefer regular olive oil.
Pairs Well With: Steaks, Chicken, Fish, Burgers, and So Much More!
The results are in. WMUR viewers voted the Tuckaway the Best Burgers in New Hampshire.
The Phantom Gourmet picked the Tuckaway "Whole Tucking Farm Burger" as their "Dish Worth Driving To!" Check out the full video segment here: